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Foodaphilia Visits Us in Fishtown

In July, we received a visit from the editor of Foodaphilia.com, a popular local blog with a baking slant. The blogger (we’ll protect her identity by just calling her “E”) spent the morning with James and the gang learning about our all-natural starters and artisan techniques. She even pitched in by shaping some baguettes and cracked wheat loaves. Read about her visit here.

E was so inspired she even tried using our granola in a recipe of her own. Try her raspberry granola bar recipe, listed here. Nice touch with the coconut flakes, E!

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