A great gift idea for foodies, clients, newlyweds, and more is our Bread of the Month program. Choose from three month ($70), six month ($135), or full year programs ($250). Prices include shipping, gift notes, and recyclable gift wrap. Please note that an additional $10 will be charged for subscriptions that include the Organic Miche (May) or Panettone (December). Also, breads are only available consecutively starting with your first month. To order, please call 1-877-412-7323.
Metropolitan Bakery reserves the right to substitute product of equal or greater value to ensure each month’s timely delivery.
Multigrain, January
Eleven grains come together to create this hearty and moist sourdough boule. Our multigrain is the breakfast bread for a healthy start to your day and is perfect served with soup and sandwiches.
Chocolate Cherry, February
This dark, rich loaf with sundried sour cherries & imported bittersweet chocolate is meant to be shared with someone special…or not. Either way, this bread won't last long. Try toasted or with ice cream.
Raisin Nut, March
A sweet, dense bread packed with plump black raisins and toasted walnuts and pecans. While great for toast, this bread goes far beyond breakfast and can be used to create extraordinary sandwiches and cheese plates.
Cracked Wheat, April
Broken whole wheat berries give this full-bodied loaf a dense, coarse texture and a bold wheat flavor. It's the perfect complement to hearty soups and stews.
Organic Miche, May
Inspired by the world famous bread of the Poilâne bakery in Paris, this organic crusty loaf has a full sourdough flavor and a chewy, hearty texture.
Organic Spelt, June
Made from one of the oldest known grains, this organic bread is dense, moist and chewy and is an alternative for those who are wheat sensitive.
French Berry Rolls, July
Newspapers and magazines have praised this Metropolitan classic. Our French berry roll is a chewy, light sourdough, enriched with wheat germ and packed with sundried berries.
Country White, August
Broken whole wheat berries give this full-bodied loaf a dense, coarse texture and a bold wheat flavor. The perfect complement to hearty soups and stews.
Whole Wheat Loaf, September
Our healthful whole wheat bread is textured with nine grains and makes great sandwiches or toast.
Pumpernickel, October
An Americanized black bread with a grainy texture and the flavor of sweet onions.
Pumpkin Cranberry, November
This fall favorite is both savory and sweet, with pumpkin, spices, dried cranberries and our signature sourdough twist. Great with poultry or toasted with butter.
Panettone, December
Unlike the dry boxed breads that give panettone a bad name, ours is an moist, tender and flavorful dessert bread packed with fruit and nuts. It will make you a believer again.
Shipping Information
Metro ships to any destination within the United States and Canada. Shipping prices are determined at checkout. Breads must be shipped UPS overnight or two-day to ensure freshness.
Because our dough needs two days to rise, all bread orders placed before 3pm are shipped two days after the order. Bread orders placed after 3pm are shipped out three days later.
Orders not containing bread are shipped same day or next day based on the same 3pm rule. Questions? Call the office at 1.877.41.BREAD.