Metropolitan Bakery | Since 1993

    Multigrain

    ​Eleven grains come together to create this hearty and moist sourdough boule. Our multigrain is the breakfast bread for a healthy start to your day and is perfect served with soup and sandwiches.

    Ingredients

    Whole wheat flour, water, natural rye starter, grains (corn, grits, flax, millet, bran, rolled oats, triticale, sunflower seeds, buckwheat groats, pumpkin seeds, sesame seeds), unbleached white flour, yeast, malt, salt.

    $5.30

    Quantity